Bandveyor™ Powered Tray Conveyor

Construction: Two full-length load-bearing channels formed of 12 gauge aluminized steel shall be positioned beneath the top deck to give maximum strength and rigidity. The top deck shall be one piece 18-gauge stainless steel fabricated to cover support channels on exterior and interior sides and both ends. All seams shall be continuously welded and polished. Top deck shall be provided with continuous "V" type marine edge and shall accommodate trays up to 173⁄4" wide. A 20" loading and a 28" unloading shelf shall be integral with top deck. Conveyor Bands: Trays shall be conveyed on four continuous bands of FDA approved material. Bands shall require no adjustments for alignment or slack takeup. Legs: Leg stands shall be 15⁄8" O.D. stainless steel with 11⁄4 " braces equipped with adjustable leveling bullet feet. Electrical: Construction shall be such that a separate, stainless steel, drip-proof wire way is located below the conveyor top deck. Electrical outlets shall be mounted in the raceway and shall be furnished with waterproof covers. A circuit breaker panel shall be furnished located at one end of the wire way with a separate breaker for each outlet. Note: Customer should advise total number and location of electrical outlets required, voltage and wattage (or amperage) indicated for each. Customer should also indicate preferred location for optional circuit breaker panel if specified. No cord set will be provided unless specified. Customer should also advise manufacturer and model number of cord caps to be connected to conveyor electrical outlets.